The coffee to go brought about the renaissance in coffee consumption. Finland and Germany lead the world’s top list with 10 to 15 kg of beans per head and year…After cleaning thoroughly the beans are roasted at temp from 200 – 250°c for 15 – 20 min creating the special flavours you want from a good coffee.
We roast coffees for all coffee lovers being it for breakfast, during the day, or after a exquist meal as an espresso or ristretto.
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